Crispy, Flavorful & Perfectly Spiced Every Time

Goodway Chicken & Fish Fry Masala is a specially crafted blend of premium spices designed to bring authentic Indian flavors to your fried chicken and fish dishes. Whether you're preparing a quick family meal, festive feast, or restaurant-style platter, this masala ensures rich taste, vibrant color, and irresistible aroma in every bite.

Made from carefully selected spices, Goodway Chicken & Fish Fry Masala penetrates deep into the meat and fish, enhancing natural flavors while creating a delicious crispy outer coating.

Perfect Blend of Premium Spices

Our expertly balanced recipe combines aromatic spices and seasonings that provide the ideal balance of heat, flavor, and texture. The result is a mouthwatering chicken or fish fry that is crispy on the outside and juicy on the inside.

Ideal For

• Chicken Fry
• Fish Fry
• Fried Fish Fillets
• Chicken Wings
• Chicken Drumsticks
• Prawns Fry
• Seafood Fry
• Grilled Chicken
• Tandoori Preparations
• Barbecue Marinades

Why Choose Goodway Chicken & Fish Fry Masala?

✔ Rich Aroma & Flavor
✔ Perfect Blend of Premium Spices
✔ Crispy & Delicious Results
✔ Authentic Indian Taste
✔ Hygienically Processed & Packed
✔ Easy Marinade Preparation
✔ Suitable for Home & Commercial Kitchens

Turn every meal into a flavorful experience with Goodway Chicken & Fish Fry Masala.

Key Features

• Rich Aroma & Flavor
• Perfect Spice Blend
• Makes Fry Tasty & Crispy
• Premium Quality Ingredients
• Easy to Use
• Suitable for Chicken & Fish
• Hygienically Packed
• Restaurant-Style Results

Packaging Type

Premium Printed Box Packaging

Available Pack Sizes

• 50g
• 100g
• 200g
• 500g
• 1kg

Ingredients

• Red Chilli
• Coriander
• Cumin
• Black Pepper
• Turmeric
• Ginger Powder
• Garlic Powder
• Clove
• Cinnamon
• Cardamom
• Salt
• Natural Spice Extracts

(Ingredients may vary according to formulation.)

Taste Profile

Spicy • Savory • Aromatic • Crispy • Flavorful

Usage Instructions

For Chicken Fry

1. Mix 2 tablespoons of masala with 500g chicken.
2. Add lemon juice and curd if desired.
3. Marinate for 30–60 minutes.
4. Deep fry, air fry, or shallow fry until golden brown.

For Fish Fry

1. Coat fish pieces evenly with masala.
2. Add a few drops of lemon juice.
3. Marinate for 20–30 minutes.
4. Fry until crispy and cooked through.

Storage Instructions

Store in a cool, dry place away from moisture and direct sunlight. Keep the pack sealed after every use.

Shelf Life

12 Months from Manufacturing Date

Country of Origin

India